teriyaki glazed salmon

with Steamed Rice, Sesame Green Beans and Teriyaki Sauce

Teriyaki_Salmon

Serving size

Gross weight 305.2g
Net weight after cooking 305.2g
Serving size 305.2g
Number of servings 1

pack size

Pack size 305.2g
Number of servings 1
teriyaki_glazed_salmon

Recycling Sleeve Recycle, Tray Recycle, Film Recycle

Allergy Advice For allergens see ingredients in bold

STORAGE Keep refrigerated and consume by the use by date shown. This product is suitable for freezing. If freezing, do so as soon as possible after purchase and always by the use by date shown. Defrost thoroughly and consume the same day
HEATING INSTRUCTIONS This meal is freshly made and can be eaten hot or cold. To heat remove outer sleeve and pot of sauce and pierce film lid several times. MICROWAVE Appliances vary. Heat on full power for 2 minutes and leave to stand for 1 minute. Check that the meal is to your liking
PREPKING LTD Unit 2 Food Enterprise Park, Enterprise Way, Norwich NR9 5FX
INGREDIENTS Salmon (35%), Cooked Rice (Water, Long Grain Rice), Teriyaki Sauce (Water, Sugar, Japanese Soya Sauce (Water, Defatted Soya Beans, Roasted Wheat, Salt, Alcohol), Modified Maize Starch, Soya Bean Paste (Water, Soya Bean, Salt), Ginger Puree, Yeast Extract Paste (Yeast Extract, Salt), Citric Acid, Plain Caramel