teriyaki glazed salmon

with Steamed Rice, Sesame Green Beans and Teriyaki Sauce

Teriyaki_Salmon

Serving size

Gross weight 305.2g
Net weight after cooking 305.2g
Serving size 305.2g
Number of servings 1

pack size

Pack size 305.2g
Number of servings 1
teriyaki_glazed_salmon
Recycling Sleeve Recycle, Tray Recycle, Film Recycle

Allergy Advice For allergens see ingredients in bold

STORAGE Keep refrigerated and consume by the use by date shown. This product is suitable for freezing. If freezing, do so as soon as possible after purchase and always by the use by date shown. Defrost thoroughly and consume the same day
HEATING INSTRUCTIONS This meal should be heated prior to consumption. To heat remove outer sleeve and pierce film lid several times.
MICROWAVE FROM FRESH heat on full power for 2 minutes and leave to stand for 1 minute.
MICROWAVE FROM FROZEN heat on full power for 5 minutes, stir and heat for a further 1 minute. Appliances vary, check that the meal is thoroughly heated through.
INGREDIENTS Salmon (35%), Cooked Rice (Water, Long Grain Rice), Teriyaki Sauce (Water, Sugar, Japanese Soya Sauce (Water, Defatted Soya Beans, Roasted Wheat, Salt, Alcohol), Modified Maize Starch, Soya Bean Paste (Water, Soya Bean, Salt), Ginger Puree, Yeast Extract Paste (Yeast Extract, Salt), Citric Acid, Plain Caramel