chicken katsu curry

with steamed rice

Recycling Sleeve Recycle, Tray Recycle, Film Recycle

Allergy Advice For allergens see ingredients in bold

STORAGE Keep refrigerated and consume by the use by date shown. This product is suitable for freezing. If freezing, do so as soon as possible after purchase and always by the use by date shown. Defrost thoroughly and consume the same day
HEATING INSTRUCTIONS This meal is freshly made and can be eaten hot or cold. To heat remove outer sleeve and pierce film lid several times. MICROWAVE Appliances vary. Heat on full power for 2 minutes and leave to stand for 1 minute. Check that the meal is to your liking
PREPKING LTD Unit 2 Food Enterprise Park, Enterprise Way, Norwich NR9 5FX
INGREDIENTS Chicken Breast (40%), Cooked Rice (Water, Long Grain Rice), Katsu Sauce
(Water, Wheat Flour, Palm Oil, Rapeseed Oil, Salt, Turmeric, Coriander, Fenugreek, Mandarin Orange Peel, Chilli Pepper, Garlic, Celery, Mustard), Courgette, Mange Tout